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Restaurant

Sample Lunch Menu

12pm to 2pm

Blue sky days on Scarlet’s terrace.

Our lunch menu celebrates bright and fresh tastes, drawn up with sunny coastal days in mind. Fresh seafood and crisp salads, alongside sweet desserts with clean flavours. Each Sunday, we also serve our own take on Sunday Lunch — including a full vegan Sunday Lunch menu. If visiting during a Scarlet Spa Day Spa, we’ll serve you a special menu that draws upon the health principles of Ayurveda.

Please let us know if you have any dietary requirements in advance of your visit. Maximum group size is 8 people.

We are currently fully booked for lunch until 1st November 2021.

Snacks

Italian olives

£4

Scarlet nuts

£4

Sourdough and butter

£4

Starters

Tandoori courgette (vg)

Mango and chilli salsa, cucumber and mint salad, coconut yoghurt

£10

Greek salad (v)

Feta, olive, fine beans, croutons

£8

6 Porthilly oysters

Lemon and tabasco

£12

Charcuterie

Olives, pickles, tomatoes, black garlic, sourdough

£13

To follow

Asian Broth (vg)

Rice noodles, sesame, cashew nuts

£14

Mushroom linguini (v)

Pinenuts, percorino

£16

Pollock

Crushed peas, triple cooked chips, tartare sauce

£16

Aged Sirloin

Mushrooms, tomatoes, black garlic, triple cooked chips

£28

Sides

Triple cooked chips

£4

Summer greens

£4

Bitter leaf salad

£4

To finish

Peach verrine

Granola, Champagne jelly

£9

Pistachio sponge

Cremeux, coffee

£7

Three artisan cheeses

Homemade biscuits and condiments

£9

Selection of homemade biscuits

£4

Petit fours with Tregothnan Tea or Origin coffee

£7

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