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Restaurant

Sample afternoon tea menu

2pm to 4pm

An occasion to remember.

Some elements pay homage to the traditions: delicately-prepared finger sandwiches, scones served with rich jam and Cornish clotted cream. But the sweet pâtisserie is a little more unexpected: perhaps playful rhubarb and custard macrons, maybe lemon posset with plum, elderflower and hazelnut?

Please let us know if you have any dietary requirements a minimum of 24 hours prior to your arrival. Vegetarian and vegan options available.

or call us on 01637 861800. We are currently only taking bookings from 1st October.

£25 per guest for traditional afternoon tea

£39 per guests for a Champagne afternoon tea

Sandwiches

All sandwiches are made to order, served on a selection of white, granary or gluten free bread

Free range egg mayonnaise, black pepper, watercress (v)

Brie, red onion marmalade (v)

Smoked salmon, lemon and dill crème fraîche

Coronation chicken, raisin, almond, lime

Pâtisserie

Dark chocolate mousse, raspberry, pistachio

Rhubarb and custard macaron

Lemon posset, plum, elderflower, hazelnut

Victoria sponge, strawberry jam, vanilla buttercream

Plain and fruit scones, served with strawberry jam and Cornish clotted cream

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This land’s most precious produce, served in an intimate setting.

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