We love our Sunday roasts at the Scarlet. Though opinion is divided on which meat or vegetarian speciality should grace the plate we are agreed on one thing: you need a perfectly crisp outside, soft inside, melt in the mouth roast potato. Though a simple culinary item, we wanted to share Tom’s perfect roast potato recipe.
This dish is a fantastic combination of flavours. Very simple, but also impressive. Great as a starter or a light lunch with some fresh bread. Read More
We all know we should be eating more fresh fruit and vegetables, but it’s not always easy if you’re living a fast paced lifestyle and sometimes have to grab food on the go. How about topping up your green levels with a fresh juice each day? Our partners at 38 Degrees North have provided us with one of their secret juice recipes for Super Green Juice to get you going. Read More