
During the festive season with all the plump turkeys and fillets of beef on the table, it is easy to forget about the vegetarian guests. So you don’t get caught short this year we thought we’d share our delicious nut roast with you. Filled with fresh herbs, chopped nuts and mature cheddar cheese, it makes a wonderful alternative, even for the meat eaters amongst you. What’s more – a vegetarian dish has such less impact on the natural environment, it really is worth a try this year.