A one-night’s stay for those needing a break by the sea, including breakfast, bubbly and spa time
Join us for a two-night gourmet escape to discover the abundance that spring brings. Sample the season’s produce with a seven-course taster menu at the Scarlet Restaurant, served with carefully-chosen paired wines. Also includes a session in a clifftop hot tub — take some time to be amongst the flowering plants and fresh spring air. 1 March to 31 May 2022.
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