Breakfast at Scarlet is the most important meal of the day – that’s why we like to treat our guests to a long, leisurely three-course breakfast. But when you don’t have the time, here is a great quick breakfast recipe making the most of beautifully sweet, local strawberries.
Our friend Rob from Buttervilla produces the most amazing tomatoes: available from around June and until early November. We’re very lucky to be one of the few restaurants he supplies. Here are a couple of recipes we will be using this summer.
There’s nothing better than a brisk walk along the cliff path followed by a traditional roast lunch. Our two-course set menu is just £19.50 per person including a roast with all the trimmings and something sweet to finish.
Alternatively, enjoy as little or as much as you like from our à la carte lunch menu below. Items with two prices can be taken as a starter or a main course. Read more →
Is there anything better than kicking off your shoes and reclining in the sunshine with an ice cold gin and tonic? Rather than sticking to your usual, why not experiment with some of the beautiful local gins than keep popping up? Here are some of our tips and ideas to add a touch of luxury to your summer evening tipple…
If you’d like to add some extra luxury to your spa day, we have an alternative to our healthy spa lunch menu: our Indulgent Spa Lunch menu, which includes three beautifully prepared courses with a lovely glass of prosecco. Both lunch menus can be served in our private dining space, allowing you to stay in your robe while you eat.